By Jeannette Ordas of Everybody likes Sandwiches
Earlier in the summer when we were almost home from a crazy 3 week road trip, we ended up in a small town lodged in the mountains of Washington state. We had just woken up from a bad night of camping due to rowdy neighbours at a state park and when we spotted a cool looking coffee shop a few miles down the road, it was exactly what we needed. Our americanos were amazing, but the coffee shop also had a small selection of in-house baked goods. I grabbed the chocolate and raspberry scone, still warm from the oven, and bit in.
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Earlier in the summer when we were almost home from a crazy 3 week road trip, we ended up in a small town lodged in the mountains of Washington state. We had just woken up from a bad night of camping due to rowdy neighbours at a state park and when we spotted a cool looking coffee shop a few miles down the road, it was exactly what we needed. Our americanos were amazing, but the coffee shop also had a small selection of in-house baked goods. I grabbed the chocolate and raspberry scone, still warm from the oven, and bit in.
